Old Durbar Reserve 750ML

A mixture of English grain spirit and 8-year-old Scotch whiskey with Himalayan spring water ended up in Nepal ‘s German oak sherry barrels Oloroso.

Ripening of the manufactured Scotch malt constituent in typical American oak barrels in Scotland for eight years mellows the maturing spirit and imparts warming layers of vanilla spiciness and ripe berry overtone with a spicy fruit flavor, high in barley malt.

The distilled 8-year Scotch malt is blended with English grain spirit and Himalayan spring tea, then aged in German oak Oloroso sherry barrels for a few months, which makes this outstanding whiskey fruity then honey depths.